Accountant – The Palms by Eagles

Job Description

Job Summary
The Accountant will be responsible for managing the hotel’s financial operations, ensuring compliance with accounting standards, and supporting management with accurate financial reporting. This role plays a critical part in budget management, cost control, and safeguarding the hotel’s financial health.

Key Responsibilities

• Prepare, examine, and analyze financial statements, reports, and records to ensure accuracy and compliance.
• Manage accounts payable, receivable, payroll, and bank reconciliations.
• Monitor daily financial transactions and update accounting systems accordingly.
• Assist in budgeting, forecasting, and cost control processes.
• Ensure compliance with tax regulations and statutory requirements.
• Provide financial insights and recommendations to support management decision-making.
• Maintain accurate records of invoices, receipts, and vouchers.
• Support external and internal audits by providing necessary documentation.
• Monitor revenue streams and expenditures to optimize profitability.
• Prepare monthly, quarterly, and annual financial reports for management.

Qualifications & Experience

• Bachelor’s degree in Accounting, Finance, or a related field.
• A professional accounting qualification (e.g., ACCA, ICA, CIMA) is preferred.
• Minimum of 3 years’ accounting experience, preferably in the hospitality industry.
• Strong knowledge of accounting principles, tax laws, and financial regulations.
• Proficiency in accounting software (e.g., Tally, QuickBooks, Sage, or similar).
• Excellent analytical and problem-solving skills.
• Strong attention to detail and ability to work under pressure.